Chemical reactions that take place inside living things are called biochemical reactions. The sum of all the biochemical reactions in an organism is called metabolism.Metabolism includes both exothermic (energy-releasing) chemical reactions and endothermic (energy-absorbing) chemical reactions.
Alcohol fermentation produces carbon dioxide gas as a by-product, and this is why alcohol fermentation is more suitable for baking. Alcohol fermentation occurs when breads are made. The carbon dioxide gas is what creates tiny air bubbles within the dough and makes bread be the light consistency we are used to. In contrast, bread made without yeast (alcohol fermentation) is very flat.
Answer:
O How can wind be used to generate electricity?
I think you’ll be able to be able to breathe better
