The question here is, is glucose a protein? No, it's not; it's a carbohydrate.
So pepsin would not break it down: it would most probably not react with glucose at all, since pepsin breaks down proteins, not carbohydrates. <span />
Answer:
the answer is A
Explanation:
the cell membrane is like a shield to the cell.
The enthal difference between the reactants and the products is equal to the amount of energy released to the surroundings. ... A reaction in which energy is absorbed from the surroundings is called an endothermic reaction. In endothermic reactions the enthalpy of the products is greater than the enthalpy of the reactants.
Answer:
Buffer
(a brainliest would be appreciated)
