The dishing of Stewing is very similar to braising but often involves a small pieces of food, simmered in liquid and placed in the oven for a long while.
<h3>What is the
Stewing?</h3>
This act of making food involves to cooking them by simmering or slow boiling.
Hence, the dishing of Stewing is the one that is very similar to braising.b although its involves a small pieces of food that is simmered in liquid.
Therefore, the Option B is correct.
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Answer:
1. The steady pulse in the music
2. Rhythms that are off the beat
Answer:
e.coli listeria brucella salmonella campylobacter cryptosporidium
Explanation:
A thread or filament from which a vegetable tissue, mineral substance, or textile is formed
I believe the answer is paint