Wow! That was a really nice poem! I don't know where there was a question in that but that's okay! Great job on your play with words!
~Kweenie~
Answer:
Classical music wants to say words that are not enchanted in everyday life, leading listeners to experience something different and outside the reality to which they are accustomed.
Explanation:
According to the description of the power of language shown in the question above, we can infer that the language that classical music promotes has the power to make the listener transcend another reality. This is because the words emitted by classical music, allow the listener to disconnect from the everyday world, being taken to a transcendental and subjunctive region, where he will have experiences that the real world cannot provide.
A clef placing F below middle C on the 2nd highest line off the staff
Answer:
assuming this score is in C major-
the only solfege syllable here is La.
Explanation:
C is Do and if you count up from there as D would be Re then E would be Mi, F would be Fa, G would be Sol, and A would be La.
Sear the meat:
<u>Cooking meat such as filet mignon:</u>
- Pat the meat dry with paper towels
- Let sit for 20-30 minutes
- Preheat the oven to 450ºF (230ºC)
- Season liberally with salt and pepper. Cover all sides with seasoning
- Heat up an oven safe pan and keep on high for 5 minutes until scorching hot. Add a tablespoon of oil
- Once you see the oil start to smoke, add the meat to the pan. Do not touch the meat until the crust has formed, about 2-3 minutes.
- Use tongs and flip the steak.
- Start to add some butter, rosemary, and garlic to the pan to create more flavor to the meat.
- Once the butter is completely melted, start spooning it on top of the meat for 2-3 minutes.
- Put the pan in the oven right away and cook:
- 6 minutes - rare
- 7 minutes - medium rare
- 8 minutes - medium
- 9 minutes - medium well
- 10 minutes - well
- Take the pan out of the oven and gently put the meat on a cutting board.
- Leave for 10 minutes before slicing to have a tender steak.
