Answer:
Two effects of the Silk Road are the sharing of technological advancements and the spread of the plague.
Explanation:
The Silk Road was a network of trading routes that connected East Asia, Southeast Asia, South Asia, Central Asia, the Middle East, Europe, and northwestern Africa. This trading network has been functional for several thousand years and it has had a lot of positive effects on humanity, but also the occasional negative one.
One big positive effect has been the sharing of technological advancements between the different civilizations, which has led to improvements in the living conditions, exploration, and further advancements all over the areas that are connected with this network. One big negative effect has been the plague. Through the extensive trade of goods, the plague managed to find its way from East Asia all the way to Europe, and it had such a negative effect on the population that it contributed to big geopolitical changes, and it was the last time when the human population dropped.
Answer:
There, ecosystem services are grouped into four broad categories: provisioning, such as the production of food and water; regulating, such as the control of climate and disease; supporting, such as nutrient cycles and oxygen production; and cultural, such as spiritual and recreational benefits.
Explanation:
True. Everyone's vote in the election process counts!
There are multiple reasons for the variations in type, quality, and quantity in minerals, such as:
- place of formation, on the surface, or inside the ground and how deep inside.
- pressure; extremely important for the structure of the minerals as well as the mixing of mineral types.
- temperature; similar to the pressure, in fact in combination with it, affects the structure of the minerals.
- tectonic activity and volcanic activity; cause the other factors and are also responsible for the quantity of minerals.
Answer:
Producers
Explanation:
Organisms who make (or produce) their own food are called producers, <em>plants are capable of self-feed through the process of photosynthesis, therefore, they are producers.</em> These producers are the first energy source for primary consumers and the star of the living food chain. Consumers are animals that consume other organisms, they are divided into three categories: primary (herbivores), secondary (carnivores and omnivores), tertiary consumers (they consume energy from all other levels). The final link in this food chain is the decomposers, also known as detritivores, they eat decaying or dead matter including dead plants or animals, returning vital nutrients to the soil.
Biomagnifiers are organisms that tolerate increasing concentration of a substance at successively higher levels in a food chain. A bioaccummulator is an organism that suffers a net accumulation of a contaminant from all sources including water, air, and diet. Biomagnifiers and bioaccumulator can be from plants to animals all across the food chain.
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