Beta-carotene is an antioxidant phytochemical. So, the correct option is (c).
Plants have a pigment called beta-carotene that gives them their color. The Latin term for carrot is the source of the name beta-carotene. Fruits and vegetables that are yellow or orange derive their vibrant colors from it. Additionally, foods like margarine are colored with beta-carotene.
Antioxidant beta-carotene is present. It defends the body against dangerous chemicals known as free radicals. Cells are harmed by free radicals through a process called oxidation. Numerous chronic disorders may develop as a result of this damage over time.
Therefore, Beta-carotene is an antioxidant phytochemical. So, the correct option is (c).
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