Answer:
The three staples in Mexican dishes are corn, beans and chillies (hot peppers), all present before the Spanish arrived. Corn is consumed in all possible forms, but most importantly as a tortilla (a thin, round pancake made from corn dough).
Explanation:
But, keeping in mind the country's unique culinary traditions, it's fair to say that Mexican cuisine depends on three core staples: corn, beans, and chiles.
Music, design, and drama have all played important roles in the evolution of dance, and in many cultures dance has actually been inseparable from these arts. The Greek word mousikē, for example, referring to music, poetry, and dance as one form, reflected the integral relation between these three arts in classical Greek drama. In the early European ballets, dance, music, drama, and spectacle were equally inseparable.
Possibly A. line... I hope I helped you!
Answer:
everything turkey mashed potatoes EVERYTHING
I'm pretty sure that they are also called secondary colors, Hope this helps :)