The flour that is needed is C. 3 and StartFraction 5 Over 12 EndFractioncups
<h3>How to calculate the fraction?</h3>
The recipe calls for a total of 3 and two-thirdscups flour and sugar. If the recipe calls for One-fourthcup of sugar, the flour that will be needed will be:
= 3 2/3 - 1/4
= 3 8/12 - 3/12
= 3 5/12
Therefore, the correct option is C.
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