Answer:
Explanation:
Answer: The middle-of-the-road style
Well I don’t know it but this is what I found “I’m a victim of a story but the plot twists bore me Am I afraid they will ignore me”
Answer:
Explanation:
1. Fish
2. Meat
3. Fresh breadcrumbs and dry breadcrumbs
4. Oil, Acid like vinegar or lemon juice, Something Salty or something sweet, Herbs, Vegetables onions garlic scallion cilantro chile
5. Aromatics like garlic, onion, or shallots provide a deep flavor base on which other flavors can be built. Herbs and spices, either dried or fresh, can be added to the marinade for extra layers of flavor. Salt is also an important part of the seasoning process. Salt helps magnify the other flavors added to the marinade.
Answer:
Organisms, such as humans, take in "substrates" such as glucose, in our food. During a process called respiration, we react these substrates with oxygen to give carbon dioxide and water; this takes place in the mitochondria of our cells.
Explanation: