<span>The commonly accepted values is 4 Calories per gram of protein and carbohydrate and 9 Calories per gram of fat. Since we have 2 grams of each, a little simple math will do:
2 g * 4 Cal/g + 2 g * 4 Cal/g + 2 g *9 Cal/g = 8 Cal + 8 Cal + 18 Cal = 34 Cal</span>
Answer:
A
Explanation:
Tilling agitates the topsoil and removes ‘unnecessary’ vegetation so the main crop can grow without competition. Tilling improves soil aeration and drainage for plants to grow well. Nonetheless, it can lead to other consequences such as soil erosion because it loosens the soil and makes it easy to be carried away by wind and water.
Protein can be reversed to make glucose so the answer is protein
Not that that would ever happen, but most likely a Gorilla due to strength.
