Carne:
Carne de vaca
Carne de cerdo
Carne de cabra
Carne de toro
Pescados y mariscos:
Langostas
Ostra
Cangrejos
Pulpo
Legumbres:
Garbanzos
Lentejas
Guisantes
Frijoles
Condimento:
Sal
Pimienta
Orégano
Comino
Utensilios:
Tenedor
Cuchara
Cuchillo
Sorbete
Rallador
Answer:
The answer Is D.
Explanation:
I had the same question on a quiz.
What are the choices given?
