I think its acid fermentation, but I could be wrong. My class studied this a while ago.
Answer:
The temperature is staying the same. In the graph when it shows solid/liquid and liquid/gas, the temperature stays the same until it changes. This is because it reached it's melting point/vaporizing point. For example, a solid gets heated up, it then reaches it's melting point but it can't go higher than that because it isn't fully a liquid yet, once it's a liquid it will then continue to rise in temperature.
I don't think I put enough detail into that explanation but I hope this helps your problem.
Answer:
That you should treat everything like its dangerous, you shouldn't mix everything together when not told to, safety, planning, critical thinking, decision making.
Vitamin <span>a class of diverse organic substances that occur in many foods in small amounts and are necessary in trace amounts for the normal metabolic functioning of the body</span>
