Answer:
Asparagine
Explanation:
Glycans are structures made up of chains of simple sugar molecules joined together by chemical bonds. N-linked glycosylation, is the attachment of an oligosaccharide, sometimes referred to as glycan, to the amide nitrogen the amino acid asparagine (Asn) residue of a protein, in a process called N-glycosylation. This linkage is most of the time important for the structure and function of the the protein they are linked to.
The answer is written on the pic I sent you with this
*Glomerulus* -The tiny units within the kidney where blood is cleaned. Can also be known as Glomeruli.
The temperature is the independent variable. The independent variable is the variable that the researcher can control. And the dependent variable will change because of the change of independent variable. In this question, the student controls the temperature(independent variable) to see wether the gender(dependent variable) will change due to the temperature.
