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vitfil [10]
3 years ago
5

What does it mean when an enzyme is denatured?

Biology
2 answers:
NISA [10]3 years ago
7 0
Pretty sure the answer is D
<span>the active site accepts more substrates

This is why...
</span><span>Change the pH and the enzyme stops working. Increasing the temperature to 60°C will cause a permanent change to the shape of the active site. This is why enzymes stop working when they are heated. We say they have become denatured.</span>

Anna [14]3 years ago
5 0
The answer should be C) The enzyme disappears.
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