If a bacterium uses ammonia as an energy as well as electron source, it is classified as lithotrophic chemotrophic.
<h3>Descriptive terms for lithotrophic
chemotrophic:</h3>
Humans, fungi, and also many prokaryotes are chemotrophs that get their energy from organic chemicals. Lithotrophs are chemotrophs that obtain energy from inorganic substances such as hydrogen sulfide (H2S) as well as reduced iron. Lithography is a microbiological phenomenon that is unique in the globe.
<h3>What is the difference between chemoautotrophs and chemolithotrophs?</h3>
Chemotrophs are creatures that get energy from their surroundings by oxidizing electron sources. These compounds might well be organic (chemoorganotrophs) or inorganic (chemoorganotrophs) (chemolithotrophs). The term chemotroph is used in contrast to phototroph, which uses solar energy.
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Explanation:
the correct answer is Option D, drought resistance !
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B. Because of Farm laws that require no seeds to be kept from a harvest, or you are not allowed to have plants of a different genetic make or made by a different company in your field if you didn't buy it, you could have wind carry seeds into opposing fields, and if inspected, you would potentially have to pay a fine for having unauthorized varieties growing in your field. And trying to remove it would be a pain, because you would either have to find a killer that your plants are resistant to, or to find these individually and pluck them, or to spray a killer that would kill all of your plants, but none of these resistant varieties
The viscosity of water is the thickness of water (it might also be considered the stickiness when talking about other fluids). Water has many properties, and the viscosity of water influences in many of them. We can take the surface tension of a liquid as an example. The more viscous a substance is, higher will the surface tension be and vice versa since there will be a higher and lower attraction between molecules respectively.
→ The surface tension of water is something really important since it contributes in many ways to the environment and if you think about it, if the water was a little less viscous, there wouldn't be water since the viscosity of water makes it resistant to evaporation to a certain degree.
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BioTeacher101
