I believe the answer is hormones. correct me if i'm wrong.
Answer:
Even in pure water ions tend to form due to random processes (producing some H+ and OH- ions). The amount of H+ that is made in pure water is about equal to a pH of 7. That's why 7 is neutral. ... In pure water near room temperature, the concentration of H+ is about 10-7 moles/liter, which gives a pH of 7.
Enzymes are proteins that are biological catalysts
They reduce the activation energy required for a reaction to occur and thus speed up a reaction
Temperature, above a certain point (optimum temperature) causes them to break down and they are gradually destroyed (denaturing)
They work best at a particular pH (optimum pH) and are once again destroyed by low or high pH's
They have a specific shape, with one particular part, known as the active site, that is specific to the substrate they speed the reaction of. These means they are specific to one type of reaction.
They aren't used in the reaction so they're re-usable.
If it isn't one of these then it is not one of the properties of enzymes
Answer:
Oceanic crust is denser than continental crust. At a subduction zone, the oceanic crust usually sinks into the mantle beneath lighter continental crust. (Sometimes, oceanic crust may grow so old and that dense that it collapses and spontaneously forms a subduction zone, scientists think.)
Explanation:
