Answer:
More than 7000 chemicals are present in tobacco smoke.
Explanation:
In these 7000 chemicals, 250 are harmful to the human body such as carbonmonoxide, ammonia and hydrogen cyanide etc. There are some chemicals that are found in tobacco smoke which causes cancer disease in human. About 69 chemicals out of 250 are present in tobacco smoke that causes cancer disease. So its consumption is dangerous for health.
Answer:
Perishable foods should never be thawed on the counter or in hot water and must not be left at room temperature for more than two hours. There are safe ways to thaw food: in the refrigerator, in cold water, and in the microwave.
Explanation:
D) Connective tissue. Skeletal muscle Striated muscle. It is under the person's voluntary control
