Answer: Certified Professional in Catering and Events
Explanation:
The organizational goals refers to the objectives that a company want to achieve.
The phrase that best defines the organizational goals of the restaurant is "Certified Professional in Catering and
Events". This infers that the restaurant wants to be certified professionals with regards to catering and events.
B remote sensing hope this helps
Answer:
a.I feel that some of the photos fit in the category of movement like theplane and the camels but the other photos seem to fit more in thedocumentary part of the movement.
