Answer:
Foreshadowing is one of the elements of style which make "The Scarlet Ibis" great. For example, the author states, "The last graveyard flowers were blooming, and their smell drifted [through] our house, speaking softly the names of our dead." This passage clearly foreshadows the death of Doodle. Also, Hurst comments on Doodle's full name, "William Armstrong," that "such a name sounds good only on a tombstone," again foreshadowing Doodle's death. Later, Doodle's cries of "Don't leave me! Don't leave me!" are a parallel to the moment when the terrified little boy once again cries out, "Don't leave me!" when his older brother does actually leave him. Moreover, Aunt Nicey says that red dead birds are very bad luck, foreshadowing Doodle's death again. Finally, the death of the scarlet ibis, which is so rare and wonderful, like Doodle, is the most important foreshadowing of the small boy's death. foreshadowing is definitely very important in this story, but two more elements also contribute to the distinction of its style.
Explanation:
the difference is the first sentence it seems as though it’s saying it he baker hasn’t made bread since 2003 and the second sentence says he’s continued to make bread since 2003
Answer and Explanation:
It has only been a couple of months since the Green Prairie opened on ... Street, and it has already divided our city. On the one hand, there are those who love it. On the other, well, you get the picture. So I decided I needed to see (or taste) it for myself.
My first impression was good. The place has a tranquil atmosphere created by the dim lights, the darker color palette, and the sound of water flowing down glass windows. Beautiful! But then, as soon as I served the first dish, I was disappointed. The chef is said to be quite experienced and acclaimed. Perhaps knowing that raised my expectations a bit. Unfortunately, my steak was undercooked and cold. I told the waiter about it and asked him if they could cook it just a bit more. He was very polite - no complaints here. However, what he brought back was nothing but charred meat. I could see he was utterly embarrassed. It turns out the famous chef does not like it when costumers complain and, if food is sent back to the kitchen, he will make a point of ruin it. I only found out about that the next day, after having experienced his arrogance myself. Therefore, I would not recommend the Green Prairie restaurant.
Note: There is more than 100 words above, so feel free to edit it.
Answer:
sentence, fragment, sentence
Explanation:
