Answer:
option d, b, c
Explanation:
Starch molecules taken into the mouth from food substances are processed to an extent of 30% of its digestion. this is carried out by a specialized protein/ an enzyme that is present in the saliva; called amylase or ptyalin. this enzyme acts on the substrate molecule which in this case is starch molecules and convert it into smaller chains of simple sugars that includes maltose and dextrin which is digested in the small intestine.
The parental phenotype is the mother's free earlobes (Ff) and the father's nonfree earlobes (ff).
<h3>What genotype and phenotype?</h3>
The genotype refers to the information present in an individual's genome. Unlike the phenotype, it is not observable and rarely changes. The phenotype, in turn, depends on a combination between our genotype and the environment and can be defined as the observable characteristics of an individual.
With this information, we can conclude that the parental phenotype is the mother's free earlobes (Ff) and the father's nonfree earlobes (ff).
Learn more about genotype in brainly.com/question/12116830
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The form of choose is sllt