A paella is a traditional Spanish dish made with rice, meats and seafood.
Explanation:
A paella is a traditional Spanish dish made with rice, meats and seafood. It's a typical dish from the region of Venecia although nowadays it has spread all over the country and is really popular. It has many varieties but the most typical has seafood. The rice is fundamental. The paella is cooked in a very big pan. <u>The tortilla</u> is also a typical dish in Spain but it's made with potatoes and eggs. Sometimes it includes sausage. <u>Gazpacho</u> is also part of the Spanish cuisine, it's a sort of cold tomato soup.
