My experience of pickling onions was honestly pretty fun and exciting but also you have to have patience. I used lemon juice, vinegar and pepper and salt and let my purple onions and carrots and let it sit in my fridge for about three days. I put it on almost everything especially tacos. I want to make pickles next cause i love them.
Monet was concerned with color <u>theory.</u>
<em>Hope it helps;Pls mark as brainliest</em>
Answer:
the liver can process (one standard drink) in one hour
Explanation:
