Answer:
they don't match because the calculation is not correct!
Explanation:
I hope it helps I am not that sure but I think is correct!
This is expressed as Moisture Content or Water Content
Most food items have a water content. Even seemingly 'solidified' foods such as a piece of bread or bun have a certain water content in them.
For vegetables and fruits, the water content as a percentage of the weight can be huge.
For example, fruits such as Watermelons contain 92% in every bite with just 6% sugar and 2% fiber by weight.
Circle the antonym since she pulled out t×o
Answer:
1.333%
Explanation:
Found answer on another brainly post :)
