Answer:
This is not what you're supposed to be asking
Explanation:
This website is used for school questions only! If you do not have questions based off of school <u>do not</u> add any!
To <span>giving an area more focus on the problem.
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None?
But if you HAD to choose an answer, then it's Mona Lisa.
Answer:It's simple and easy to master, made with only a few ingredients: butter, milk and flour (for a white roux), eggs, and salt. Roux is gradually whisked with milk and cooked with egg yolks added at the end—transforming the mixture it into a smooth and creamy sauce that clings to the back of a spoon.
Explanation:
