Answer:
the difference is that unsaponifiable lipids do not contain fatty acids at least not as a component of the fundamental structure whereas saponifiable lipids do have fatty acids.
Explanation:
As a further explanation unsaponifiable lipids are lipids that do not contain fatty acids as components of the fundamental structure. On the other hand, complex also known as saponifiable lipids do contain fatty acids, and those fatty acids can be released in a process called saponification which is caused by alkaline hydrolysis.
Growth hormone- stimulates body cells to synthesize proteins and grow. Follicle- Stimulation hormone- stimulates the ovaries to develop mature eggs and stimulates the testes to produce sperm.
thyroid- stimulation hormone- stimulates the thyroid gland to secrete thyroid hormones
I kno dis because i did a quizlet on it :)
H O P E T H I S H E L P E D <3
Answer:
Slow-twitch
Explanation:
Red meat is rich in slow-twitch muscle fibers. The slow-twitch muscle fibers are rich in myoglobin and blood capillaries. They also have many large mitochondria to generate ATP by aerobic respiration.
These fibers are slow-twitch fibers as the ATPase in myosin head carries out the hydrolysis of ATP at a slower rate causing a slower contraction cycle.
Slow-twitch fibers appear red due to a large amount of myoglobin and a rich network of blood vessels. They are capable of prolonged contractions and are fatigue resistant.
Answer:
fern is the producer.
Explanation:
producers are mainly green plants.