Hi! Number C. Aristotle
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My answer will be because these characteristics intervene in the capture and assimilation of the food, having 4 general food behaviors: (1) detritivores, consume a lot of material from the bottom of the water source, (2) herbivores, who consume mostly plant components (filamentous algae and higher plants); (3) periphyton consumers, who are characterized by feeding on microalgae and microinvertebrates and (4) omnivores, in which they indistinctly feed on plant material as an animal of different origin.
Answer:
The blood vessel from lungs to heart is pulmonary vein which carries oxygenated blood.
Answer:
c less water vapor in the atmosphere
The main function of the smooth ER is to make hormones and lipids.