Answer:
Salmonella is the bacterial that is present in the intestine of chicken, ducks, rats, mice.
Cooking food to a temperature above 164°F can destroy the bacterial toxin.
Explanation:
Salmonella is a rod- shaped gram negative bacteria belong to the Enterobacteriaceae family. Salmonella can love in the intestinal tract of different animals. Salmonellosis is a disease causes by salmonella. Animals can become infected salmonella through their environment when they consume contaminated food. They can also become infected through their mothers before they are even born or hatched.
Salmonella is naturally present in the intestine of different animals, the bacterial is she's in their stool.
Humans get infected by eating food that has been contaminated with faeces. Example of such foods include: poultry, seafood, raw meat. Salmonella can also be contracted by direct animal contact.
Cooking foods to temperature above 165°F can destroy the Salmonella toxins.
<span>most commonly accepted reason by biologists is that it is males role to display its sex linked traits to insure its survival and passing on its gene, since a female is required for sexual reproduction by most animals. Females have to decide and evaluate weather the displayed traits are compatible or desired.
</span>
off the internet
Answer: 2
Explanation:
Because it is going from a solid to a liquid.
Explanation:
In agriculture, postharvest handling is the stage of crop production immediately following harvest, including cooling, cleaning, sorting and packing. The instant a crop is removed from the ground, or separated from its parent plant, it begins to deteriorate.
Glucose binds to the glycogenin protein to form the glycogen polymer. Glycogen synthase uses UDP glucose as the substrate for polymerization via (1-4) bonds. The branching enzyme has two distinct functions: it breaks the linear chain and forms a branch using a (1-6) linkage.
<h3>
What are nucleotides?</h3>
A nucleotide is the primary component of nucleic acids (RNA and DNA). A nucleotide consists of a sugar molecule (either ribose in RNA or deoxyribose in DNA), a phosphate group, and a nitrogen-containing base. DNA nucleotides include adenine (A), cytosine (C), guanine (G), and thymine (T). In RNA, the nucleotide uracil (U) replaces thymine. Polymeric DNA and RNA molecules are composed of long strands of nucleotides.
learn more about nucleotides refer:
brainly.com/question/1569358
#SPJ4