The answer should be Iconography.<span> </span>
B. Chef B is correct.
Carryover cooking is when food retains heat and continues to cook even after being removed from the source of heat. It is a popular method among chefs to let meat rest for some time after it is taken off from the heat, this is done mostly for roasted and grilled foods such as meat, it helps the heat on the surface to penetrate deeper into the center of the meat, and this helps to enhance tenderness, increase flavor and also makes meat juicier.
The difference between realist art and modernism art:
Realist art is something that's drawn or painted to portray a realistic object. They would make it look real, like a person or a fruit, almost like it would look if you took a picture of it with a camera although they didn't have cameras when realist art was invented.
Modernism art is a type of art that has more colors, lines, and details. It is a stylish type of art that requires complicated uses of form.
Answer:
Chicago
Explanation:
By the late 1940s, several Chicago-based blues artists had begun to use amplification, including John Lee Williamson and Johnny Shines. Early recordings in the new style were made in 1947 and 1948 by musicians such as Johnny Young, Floyd Jones, and Snooky Pryor.