Answer:
In order to ascertain the total magnification when viewing an image with a compound light microscope, take the power of the objective lens which is at 4x, 10x or 40x and multiply it by the power of the eyepiece which is typically 10x.
Answer:
A system in dynamic equilibrium will have small changes that sum together to produce no net change. Dynamic equilibrium is different from a static equilibrium, in which the parts do not move once they've reached equilibrium.
Explanation:
We identify them by their chromosomes.
If you are male, they have an XY pair. If you are an female, they have an XX pair.
Answer is preserve
1<em>. Removing oxygen:</em> The removal of oxygen from food preserves the food by avoiding the oxidation of food that leads to spoilage.Cover the food or vegetable tightly in air tight container to avoid oxygen reaching the cut cells which will cause spoilage of food.The fruits and vegetables should immediately be boiled or cooked to prevent oxidation.
2. <em>Removing moisture: </em>The removal of excess water from vegetables and fruits helps in preservation of food. The bacterial growth that spoils the food grows in moist environment hence reducing the moisture content will preserve food.
<em>3. Killing spoilage organism: </em>The ultraviolet light and infrared light are used to kill the organisms causing spoilage of food. Flash technique is also used for preserving food from microorganism.
