Question

WILL GIVE BRAINLIEST !!!People with celiac disease suffer from inflammation of the small intestine from eating gluten. The villi get damaged in this process. What is a consequence of this condition?
less absorption of nutrients

more absorption of nutrients

no solid waste exiting the body

no hydrochloric acid breakdown of food

Answer 1

I'd say the answer is less absorption of nutrients.

When people with celiac disease eat foods with gluten, their immune system reacts by damaging the villi. Because of the damage, the villi are unable to properly absorb iron, vitamins, and other nutrients.

Answer 2

The answer would be Less absorption of nutrients.