Answer:
Atmospheric carbon dioxide (from animals)
Explanation:
The carbon atoms in glucose come from the atmospheric carbon dioxide molecules that are taken in by plants for photosynthesis.
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Answer:
A type of cell division that results in two cells having the same number of chromosomes as the parent nucleus.
Explanation:
Typical for ordinary tissue growth.
Answer:
The best answers to the question: Which of the statements are true? Would be the following:
1. Fats that contain more saturated fatty acid residues than unsaturated fatty acid residues are more likely to be solid at room temperature.
3. Unsaturated fats are more likely than saturated fats to be liquid at room temperature.
5. Triacylglycerols (tryglicerides) are composed of fatty acid residues and glycerol.
Explanation:
The options chosen from the five options are all characteristics of triglycerides. These molecules, which are pretty complex, have all of the options above except for 2 and 4 because these molecules, especially unsaturated fats do not have a high melting point, that is why they remain liquid at room temperature. So that option is wrong. Also, although tryglicerides do have carboxyl groups, chemically speaking they are better categorized as esters.
There are 6 kingdoms : bacteria, archea, protista, fungi, animalia, and plantae
The 3 domains are : domain bacteria, domain archea, and domain eukarya.
So 6 kingdoms and 3 domains.
Answer:
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