Answer:
Phone repair-person I'm pretty sure
The correct answer would be, Cold.
If the fat that you are using to saute is too cold, the food will absorb the fat and result in a poor quality end product.
Explanation:
When the food is quickly fried in a hot fat, it is called Sauteing the food. Usually the vegetables are quickly fried in a little hot fat.
The fat in which the food is saute can be the vegetable oil, or the animal fat, or the natural fat. In order to saute the food, this fat is made hot. This is done to make the food tastes delicious.
If the fat is not made a little hot, and the fat remains cold, the food which is going to saute will absorb the fat and the quality of the food at the end will not be good.
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The question is about the limitation of research method.
There are many methods used for research purpose. There can be interviews, focus groups, observations, sampling questionnaires and others.
The limitation of focus group is that it is an expensive method and is sometimes biased.
The results obtained from this research method can be biased and does not reflect the true situation.
The correct answer b. Observer Interference.
This means that observer might change his behavior because he is being watched and observed.
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Though he doesn’t support it, he should initiate reform in the health system and begin the process of starting single-payer universal healthcare
