Answer:
1.Standardized recipes explained
2.Components of a standardized recipe
3.Benefits of using standardized recipes
4.Recipe yield
5.Standard portions
6.Kitchen Measurements
7.Converting and adjusting recipes
Explanation:
All recipes are not created equal. Some recipes have missing ingredients, faulty seasonings, insufficient or poor instructions causing more work, and some are simply not tested.
A standardized recipe is a set of written instructions used to consistently prepare a known quantity and quality of food for a specific location. A standardized recipe will produce a product that is close to identical in taste and yield every time it is made, no matter who follows the directions.
Answer:
Explained below
Explanation:
Renaissance Era produced revival of knowledge and learning in the realm of art and literature. It spread into each and every expressive art forms including music.
Polyphonic music was the most favored musical composition during Renaissance which is divided into two distinctive styles to maintain clear division between sacred and secular music- The Motet and Madrigal
Motet are sacred polyphonic music in Latin language whereas Madrigal has social themes using vernacular languages. However, there are some similarities in Homophonic textures, Polyphonic textures and Imitation techniques of Motet and Madrigal music.
Answer:
its easy all you have to do is ask questions and help people
Explanation: