False:
Evaporation is the process of liquid becoming a gas. For example, think of boiling a pot of water, you see gas going up. That is an example of evaporation.
Answer:Wolbachia can only be transmitted from parent to offspring inside the female's egg. When a male mosquito that carries Wolbachia mates with a female without the bacteria then that female's eggs don't hatch. Wolbachia-infected female mosquitoes, however, produce normal numbers of offspring – which carry Wolbachia.
Explanation:
Answer:
The correct answer is : The opponent process theory
Explanation:
The opponent process theory states that one color of the color pair dominant over the other color and suppresses it. German physiologist Ewald Hering proposed it for the first time in late 18th century.
The opponent process theory of color vision suggests that our ability to perceive color is controlled by three receptor complexes with opposing actions. According to this theory the human eye perceive color is regulated by the 3 antagonist or opposing systems or channels in the eye.
For example, when red color hits the specific region of cones it activates the specific bipolar cells but when the cones stroked by the green color the bipolar cells are inhibited due to the members of different color channel or pair.
Thus, the correct answer is : The opponent process theory
Answer:
This can be explained based on structure, and on metabolisms of carbohydrate.
Explanation:
Carbohydrate has a relatively simple structural composition than the either protein or fatty acids. The C, H and Oxygen molecules are of relatively fewer in number and few chains than fats and protein.Thus cells will spend less energy to break bonds(catabolisims) among these molecules during cellular respiration pathways to trap the energy.
In addition glucose the end products of carbohydrate did not need any processing before it enters glycolysis, Kreb's Cycle and oxidative phosphorylation pathways to generate energy for the cells.
Conversely, for protein to be used it has to be first deaminated(removal of amino acid) by the liver before it enters glycolysis,while fats needs to be broken down and undergo beta oxidation with the long chains removed before it can form acetyl CoA. Therefore cells will prefer few steps, less endergonic pathways of glucose than longer more endergonic amino acids and fatty acid pathways.
Furthermore, glucose can be used in cellular respiration to produce energy either aerobically or anaerobically, while fats can only be used anaerobically. Therefore, since cells usually prefer to thrive in aerobic conditions they breakdown glucose easily during this period, and when lack of oxygen occurs they switched to anaerobic, Thus, the versatility of glucose to oxygen concentration makes glucose a better choice. Besides if fats was used anaerobically, ketone bodies build up which may be toxic to the cells.
