Answer:
Glycemic response
Explanation:
The glycemic response is the term that describes how quickly glucose is absorbed from a food after eating and how blood glucose rises as a result and how quickly glucose returns to normal.
The glycemic response is used as a way to classify foods based on their potential to raise glucose (blood sugar), since the glycemic response is a measure of the impact of a given food on the blood sugar level. Foods with faster rates of digestion and absorption of carbohydrates cause blood sugar levels to rise faster than those foods with a lower glycemic response, when glucose is released slowly into the blood.
Maintaining friendships with other children
Intravenous mixtures are prepared in sterile conditions. They are infusions that are given through injections and syringes. It is important to keep the preparation sterile as it is directly injected to the veins which is a faster way to assimilate to the system. Thereby, proper preparations must be applied. ANswer is D.
B.changes in the prefrontal cortex
