Phosphorylation simply means the addition of a phosphate to an organic or natural compound.
Explanation:
Phosphorylation is carried out by an enzyme and is mostly useful in the field of molecular biology and biochemistry. When ypu add a phosphoryl group to an organic compound, the process is termed <em>Phosphorylation. </em>It is useful in energy release and storage
Phosphorylation is the process of adding a phosphate group to an existing molecule to prepare it to change or do work. ... In glycolysis, in which enzymes breakdown glucose releasing energy, an enzyme called hexokinase helps to transfer one inorganic phosphate group from ATP to glucose to form G6P.
One of the nutrients that is greatly reduced in the process of juicing is fiber. In addition, during the juicing process, some antioxidants may be lost or destroyed in the process.
