It should be A
But from what I learned in Culinary 4 is that the Egg yolk should not be diluted.
Hope this helps out
The answer to your question is c
Answer:
The Renaissance period is called by this name because at that time, people started taking an interest in the learning of ancient times, in particular, the learning of Ancient Greece and Rome. The Renaissance was seen as a "rebirth" of that learning.
Explanation:
The supervision by one individual or group over the artistic expression of another individual or group is known as a <u>censorship</u>.
<h3>What is a censorship?</h3>
This refers to the suppression of any kind of speech, public communication, and may be done on the basis that such material is considered objectionable, harmful, sensitive or inconvenient to the public.
Also, this method can be conducted by governments, private institutions and other controlling bodies.
Read more about censorship
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<span>the application of techniques like mass production
Let's look at the available options and see what makes sense.
the use of heat and open fires for cooking
- This sounds like the discovery of fire and as such it happened a long time before the nineteenth century. Wrong answer.
the application of techniques like mass production
- This one looks promising. We'll take if the other 3 options are just plain silly.
the introduction of earthenware such as clay vessels
- This is more recent than the discovery of fire. But it's still a long time ago. Literally thousands of years BC. So wrong answer.
the discovery of the technique of roasting raw foods
- Another discovery that happened thousands of years ago. So also the wrong answer.
So of the 4 choices, 3 of them happened literally thousands of years ago and so well before the nineteenth century. That leaves only 1 viable choices, so the answer is "the application of techniques like mass production"</span>
