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hram777 [196]
4 years ago
12

A botanist performs a series of experiments in which she radioactively labeled different possible sources of hydrogen available

for use by plants. When she later examines photosynthetically derived compounds from the plants, she will find that their hydrogen came from
Biology
1 answer:
TEA [102]4 years ago
3 0

Answer:

Water (H2O)

Explanation:

Photosynthesis is a process that forms organic sugars such as glucose. It occurs during dark reactions. Sugars have atoms of carbon, oxygen, and hydrogen. For the purpose, atmospheric CO2 serves as a source of carbon while water molecules serve as a source of hydrogen atoms. When water molecules with radio-labeled hydrogen atoms are supplied to plants, the radioactivity can be seen in the glucose formed by the process of photosynthesis.

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In general, glycine is a highly conserved amino acid in evolution. why should this amino acid be so important in a protein seque
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Glycine is the principle amino acid and it helps in the production of all types of amino acid.

Glycine is the simplest form of amino acid. all the amino acid is a derivative or a side chain addition of the amino acid of glycine.

Glycine is a highly conserved amino acid in the evolution of proteins as it is the smallest amino acid with H as a side chain. Because of the smallest side chain, it makes peptide to have tight turns. Because of Glycine smallest size proteins can approach one another very closely.

Various studies have been conducted to prove that glycine is a conserved amino acid. An experiment is conducted where glycine in a protein is being replaced by other amino acids say alanine, serine. This mutated protein where either serine or alanine took the position of Glycine, become unstable as confirmation was not stable in any variant. Conserved amino acids or sequences are those which affect the confirmation of the protein.

Glycine is only optically inactive amino acid and being the compact amino acid, it form stable alpha helices whereas complex amino acid like proline destabilize the helix.

Hence it is a highly conserved amino acid. Proteins are the addition of different types of amino acid. The amino acid at the edition product of different side chain which are present in glycine.  all amino acids are modification of glycine and can be prepared from glycine.

Learn more about glycine here

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Louis Pasteur contributed all of the following to Germ Theory EXCEPT
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microbes made beverage and food go bad

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Forests are the largest terrestrial carbon sink.
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Multicellular fungi share some key traits, including their body structures, growth patterns, and methods for absorbing nutrients
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The structure of multicellular fungi is formed by filaments called hyphae, and the set of hyphae is called mycelium. Hyphae are made up of the substance chitin.

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And in the case of reproductive multicellular fungi, there is the formation of spores, which will form the fruiting body for reproduction.

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