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NemiM [27]
3 years ago
12

A high number of white blood cells over a long period of time is a sign of

Health
1 answer:
Licemer1 [7]3 years ago
7 0

Answer: From my experience... It depends on what type of white blood cells is elevated. A WBC (white blood count) that is elevated shows a presence of infection. Where as when your BLAST count (or immature white blood count) is elevated, that is what shows the presence of leukemia.

Explanation: My brother had something called Meiloproliferative disorder of an infant, which is also called acute leukemia. This is how the doctors explained it to me.

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Upon arrival at a motor vehicle crash, the EMT should: Select one:
AysviL [449]

Answer:

Leave only the essential warning lights activated.

Explanation:

Emergency medical technician (EMT) is used for the health care providers in case of the emergency medical services. They respond quickly and provide medical facilities at the emergency situation.

During the accident, EMT can be called for the medical services. They can provide first aid, medicine to the injured individuals. The EMT leave only the important warning light at the accident spot so that other people may get alert about the situation.

Thus, the correct answer is option (D).

5 0
3 years ago
7) The Quarantine 15 is a term to describe how many people have gained weight
scoray [572]

Answer:

Freshman 15

Explanation:

7 0
2 years ago
The third principal Applied by the team is the developing the HACC plan is to blank critical limit
Liono4ka [1.6K]

The third principle applied by the team is the development of the HACC plan for the critical limit of a <u>food safety monitoring system</u>.

<h3>What is HACCP?</h3>

A HACCP plan is a food safety monitoring system used to identify and

  • control biological
  • chemical
  • and physical hazards

during the storage, transport, use, preparation and sale of perishable products. It also determines critical control points (CCP) in the food production process.

With this information, we can conclude that The third principle applied by the team is the development of the HACC plan for the critical limit of a <u>food safety monitoring system</u>.

Learn more about HACC in brainly.com/question/27959463

#SPJ1

6 0
2 years ago
What applications of an electronic health record system may have possibly helped avoid the auditing errors made by Medicare?
jeyben [28]
It keeps records easily attainable so errors can be avoided and proved wrong if it were audited incorrectly.
6 0
3 years ago
Read 2 more answers
A compound in food that can be converted into an active vitamin inside the body is known as a(n):​
vodomira [7]

Answer:

D. ​provitamin.

Explanation:

A provitamin is a substance that the body can transform into an active vitamin through metabolic processes. If compared with vitamins, provitamins have no biological activity or are much lower. In other words, provitamins are vitamin precursors.

Although not very frequent, sometimes you can see the term previtamin used as a synonym.

For example, beta-carotene, the most abundant carotenoid in nature, has about one sixth of the biological activity of retinol, or vitamin A, but can be transformed into retinol in the liver by an enzymatic reaction.

7 0
3 years ago
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