A+b+go get out the car and get it cut out with a gas cap on it
        
             
        
        
        
B, false, hope i am helpful
        
             
        
        
        
Greece because it was an exiting empire at that time
        
                    
             
        
        
        
Which plating style has the plate divided in areas similar to a clock?
This would be the Clock Method. This plating requires chefs to think of a plate, and make the face of a clock.
 Hope this helps
 
        
                    
             
        
        
        
Answer:
I guess adapt the fat?
Explanation:
Adapt the fat in a biscuit recipe. Biscuits love buttermilk because it's an acidic dairy product. Same idea for scones: They love cream because it's rich and fatty. If you're serving biscuits in a sweet context—say, with honey and butter—steal some scone inspo.