Answer:
Staple foods vary from place to place, but typically they are inexpensive or readily available foods that supply one or more of the three organic macronutrients needed for survival and health: carbohydrates, proteins, and fats. Typical examples of staples include tuber- or root-crops, grains, legumes, and other seeds.
Seeing someone yawn, or even the thought of it, can make you yawn too.
Answer:
a.
Explanation:
can you brainliest me pls
My best guess is B. The others look questionable
