The correct answer is: "public health".
The Sanitation Standard Operating Procedures are applied to food production with the aim of making sure that the manufacturing processes employed do not mean a threaten to human health.
These standard procedures are a prerequisite established in the Hazard analysis and critical control points, or HACCP, a preventive approach introduced with the ultimate goal of achieving food safety, which means that the final food products and their production processes are free of biological, chemical, and physical hazards.
Answer:specialization, factory system, machines
Explanation:
Language (hieroglyphs)
and
reading and writing
<span> it permitted Indians to withdraw private plots from the tribal reservation.
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Can you plz put the design?
