Answer:
A. We can deduce that microorganisms such as Citrobacter have a classification from which it is possible to establish the most favorable environment for it, since being gram-negative, lactose positive, optional anaerobic, not endospore, it will prefer the environment as humid sites and that contain wastewater and soil as well as the intestine, it can therefore remain in some contaminated food and be transmitted with consumption
B. Given the aforementioned characteristics of Citrobacter, it does not infect all people and prefers those who have deficits in its defense mechanisms, thus it becomes a favorable site for colonization of newborns, who do not have adequate immunity, according to the case. Clinically, the neonate was able to acquire the infection in various ways, although the medical personnel who have manipulated it do not have positive tests, the microorganism can adhere to contaminated surfaces and it will be necessary to take samples of the mother's and neonate's feces, as well as the soil. and the water where the infected was, to subsequently carry out disinfection processes in the areas and avoid new infections.
All life on Earth, at heart use a membrane that separates their organism from its environment. For it to stay alive, the organism takes in important materials for making energy, while also shuttling out toxic substances such as waste products. In this regard, water is essential simply because it's a liquid at Earth-like temperatures.
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I am like 99% sure its organ , try that and see if it works :)
Answer:
are influenced by many different genes
Explanation:
A quantitative trait is a given phenotypic trait influenced by the combined effects of many genes and its environment. A quantitative trait locus (QTL) is a region of DNA (i.e., a <em>locus</em>) associated with the variation of a quantitative trait. In the last years, some QTLs correlated to the variation of HDL, LDL, and triglycerides levels were mapped in different genomic regions, thereby showing that these complex traits are regulated by the interaction of multiple genetic <em>loci</em>.
Fermentation is the process that releases energy without using oxygen . In cellular respiration, anaerobic fermentation contrasts with aerobic cell respiration. Both processes convert glucose from food into adenosine triphosphate for energy for cells.
