Answer:
Glucose is the main reducing sugar, and lysine is one of the highest amino acid concentration in chicken meat and also the most reactive amino acid in the Maillard reaction.
Explanation:
in,Glucose the amino acid in the meat reacts with reducing sugar to produce flavor
Answer:
The creativity involved in art education strengthens critical thinking skills for kids. Visually learning through drawing, sculpting, and painting develops visual-spatial skills. This teaches kids how to interpret and use visual information.
Explanation:
Answer:
The lines, shapes, and colors express Munch's
emotional reaction to the surroundings.
Explanation:
Bc it is
Answer:maybe c
Explanation:I need that question too
