The pigments have a similar
structure of 40 carbon atoms covalently bonded in a chain. Carotenoids contain oxygen atoms in their chemical structure (retinyl functional group) while
xanthophyll does not. This makes carotenoids more non-polar compared to xanthophylls,
hence move farthest in chromatography
paper using a nonpolar mobile phase. Chlorophyll
pigment, on the other hand, has chlorin rings (which are larger) as functional
units hence move slowly in chromatography.
Photosynthetic rates
can be measured by either the amount of
oxygen they consume per particular time period
or the amount of carbon dioxide produced per particular time period. This
is conducted while immersed in water so
as to measure bubble rate formation in case of oxygen production or the change
in water pH in the case of carbon dioxide consumption.
When autumn approaches, the amount
sunlight received by the plant is reduced due to longer night than days. Deciduous trees have adapted by losing
chlorophyll a and b pigments (most important in photosynthesis)
during this time. This leaves a higher amount of the other red and yellow pigments hence making the leaves change from
green to yellow-red.
It is believed that this
is the result of an ancient endosymbiotic
relationship between a protist and a
eukaryotic cell. The protist generates energy
that the eukaryotic can utilize in its growth and reproduction while
the protist is sheltered. This relationship became obligatory symbiosis over
time.
Answer:
Water molecules are polar, so they outline hydrogen bonds. This gives water great properties, such as a for the most part high bubbling or boiling point, tall specific warm, cohesion, grasp, and thickness. Hydrogen has an electronegativity of 2.0, though oxygen has an electronegativity of 3.5. The refinement in electronegativities is 1.5, which infers that water can be a polar covalent molecule. In water, an electron from each of the hydrogen particles is drawn towards the oxygen particle. Protons, as unequivocally charged hydrogen particles, move outstandingly rapidly in water from one water molecule to the taking after, which is why the conductivity of water is modestly tall.
Answer:
Tilapia is one of the most productive and internationally traded food fish in the world. The production of farmed tilapia is among the fastest expanding food sectors in the world. Nile tilapia ( Oreochromis niloticus) is the most cultured freshwater species among the farmed tilapia and contributes about 71% of the world total tilapia production.
Tilapia is one of the most important farmed fish species worldwide (FAO 2018) and an important source of protein (Fitzsimmons 2000;Hai 2015). Due to its sequenced genome (Conte et al. 2017), easy reproduction, efficiency in adapting to diverse diets, high resistance to diseases and handling practices, and high tolerance of a wide variety of husbandry conditions, it is considered an ideal model in toxicological research.
Explanation:
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