Answer:
See below.
Step-by-step explanation:
Plot some points:
y = 4^x
When x = 0 y = 4^0 = 1 so the graph passes through (0,1).
x = 1, y = 4^1 = 4 so it passes through (1,4).
You can plot a few more points for x = 2 and x = 3 . You'll see that the graph rises at a fast rate for positive values of x.
When x = -1 , y = 4^-1 = 1/4
x = -2 , y = 1/16
x = -3, y = 1/64
Thus, for negative values of x, the values of y rise slowly from close to y = 0 to meet the y axis at y = 1. When x approaches negative infinity y is very close to 0 but never is 0.
Answer:
We can use linear system of equation with one variable.
Step-by-step explanation:
It is given that,Nina is 10 years younger than Deepak.
Deepak is 3 times as old as Nina.
<u>To solve this using linear equation</u>
Let d be the age of Deepak and n be the age of NIna
we can write,
n = (d - 10) ---(1)
d = 3n
d = 3(d - 10) --------(2)
d = 3d - 30
3d - d = 30
2d = 30
d = 30/2 = 15
n - d - 10 = 15 - 10 = 5
Therefore the age of Deepak = 15 and age of Nina = 5
Hia there the answer is B quadratic hope this helps
(btw i can't see your answer so i am just telling you the right answer)
Gl with studying
Answer:
Apple Pie (This recipe is from TasteofHome I did not make it)
Step-by-step explanation:
Ingredients
1/2 cup sugar
1/2 cup packed brown sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
6 to 7 cups thinly sliced peeled tart apples
1 tablespoon lemon juice
Dough for double-crust pie
1 tablespoon butter
1 large egg white
Additional sugar
Directions
Preheat oven to 375°. In a small bowl, combine sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat.
On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling; dot with butter. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. Beat egg white until foamy; brush over crust. Sprinkle with sugar. Cover edge loosely with foil.
Bake 25 minutes. Remove foil; bake until crust is golden brown and filling is bubbly, 20-25 minutes longer. Cool on a wire rack.
