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Kruka [31]
3 years ago
15

The graph above depicts populations of wolves and moose. Wolves are predators of Moose. The moose population is observed at its

highest population density of 2500 is approximately 1995 but then drastically drops to below 500 in 2008. Which answers choice best explains the rise and fall of the moose population?
Biology
1 answer:
o-na [289]3 years ago
3 0

Answer:

The answer to this phenomenon is that elk predators increased in number, or their food source decreased, it is for these two reasons that elk could have a drop in population numbers.

Explanation:

Many times by altering the balance of the environment in which they live due to external factors such as human intervention, moose predators can increase in number, thus generating these moose are at greater risk since not only the predators will need to feed more moose but are more when hunting.

On the other hand, if this does not happen, the other option is that the food source of these moose decreases in number or becomes extinct or is difficult to access, thus causing them to starve.

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Structures and behaviors  for animals to obtain food         
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How much does the fat weigh? If a 145 pound person has 24% body fat, how much does their fat weigh? Answer in pounds and grams:
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4 0
3 years ago
Hexokinase can use glucose or fructose as a substrate. The Km forglucose is 0.15 mM and for fructose Km = 1.5 mM.
babymother [125]

Answer:

a) glucose because Km is less for glucose.

b) For glucose, V as a percentage of Vmax = 50 %

   For fructose, V as a percentage of Vmax = 9 %

Explanation:

a) Hexokinase has highest affinity for glucose because it's Km for glucose is low.

When enzyme [E] binds a substrate [S] an [ES] complex is formed. It is represent as under:

                  [E]  +   [S]    ⇌    [ES]   ⇌   [E] +  [P]

As soon as  [ES] is formed it may either form [E] & [P] in a forward reaction or dissociate back into [E] & [S]. Km is known as dissociation constant which represents the extent to which [E] & [S] are being formed. A higher value of Km represents formation of more [E] & [S] back from [ES]. It also means that binding affinity of enzyme with substrate is less or we can say that Km is inversely proportional to binding affinity.

                    Km  ∝  1 / binding affinity.

So, it simply means that lower the Km more will be the affinity of the enzyme for the substrate. In the given question, Km for glucose is 0.15 mM which is less than fructose (Km for fructose = 1.5 mM) that is why glucose is the answer.  

b) The formula for Michaelis–Menten equation is as under:

                    V = Vmax × [S] / ([S] + Km)

                    V / Vmax =  [S] / ([S] + Km)

Here, for glucose Km = 0.15 mM and [S] = 0.15mM.

So V as a percentage of Vmax for glucose will be as under:

                    V / Vmax =  0.15/0.15 + 0.15

              →    V / Vmax =  0.15/0.30

              →    V / Vmax =  0.5 = 1/2 = 50 %

Here, for fructose Km = 1.5 mM and [S] = 0.15mM.

So V as a percentage of Vmax for fructose will be as under:

                    V / Vmax =  0.15/0.15 + 1.5

              →    V / Vmax =  0.15/1.65

              →    V / Vmax =  0.09 = 9/100 = 9 %

5 0
3 years ago
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