Aflatoxins are the most common sources of food-borne illness in the united states.
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Answer:
1. Fats contain mostly C-H bonds, it has less oxygen therefore making it a high energy compound
2. mRNA plays a vital role in protein synthesis. It's a single stranded RNA molecule that contains genetic information that can be taken outside the nucleus (unlike DNA which cannot leave the nucleus). Its created during transcrption, and is used during translation to create proteins
3. (Look at image)
