Lipids don't dissolve in water because of the different polarities. Water is polar and lipids are not polar which is why they don't dissolve. What this means is that they don't bond and don't share electrons and therefore don't mix.
Answer:
The number of offspring produced is often related to the amount of parental care. Typically, the higher fecundity, the lower the amount of time parents devote to caring for the offspring.
When the cell gains glucose, the process of glycolysis occurs and then the glucose is broken down into pyruvate.
Now, in pyruvate processing, Acetyl CoA is produced and used in the Krebs Cycle.
During that process, NADH and FADH2 are made and go into the electron transport chain. That is where water and ATP are made.
Answer: c. Amino Acids
Explanation:
Food is chemically and mechanically broken down into smaller particles like building blocks, the smallest of these are a basic unit called monomers. In the <em>stomach</em>, the enzyme pepsin breaks proteins, like those found in salmon, into smaller peptides by splitting the peptide bonds holding the proteins together. The <em>duodenum</em> processes these newly-formed peptide chains or polypeptides, into smaller ones, through the enzyme action of elastase, trypsin and chymotrypsin; these are produced in the pancreas. Peptidases convert these fragments into amino acid monomers for absorption into the bloodstream via the small intestines.
Thank you for posting your question here at brainly. <span>Plasmids can be used to incorporate a desired gene into something else which is lacking the gene. An example would be that you could take a plasmid from a bacteria which is resistant to an antibiotic and put it into a bacteria which is not resistant to the antibiotic. Therefore, the insertion of the plasmid would make the susceptible bacteria resistant.</span>
