Answer:
1.Standardized recipes explained
2.Components of a standardized recipe
3.Benefits of using standardized recipes
4.Recipe yield
5.Standard portions
6.Kitchen Measurements
7.Converting and adjusting recipes
Explanation:
All recipes are not created equal. Some recipes have missing ingredients, faulty seasonings, insufficient or poor instructions causing more work, and some are simply not tested.
A standardized recipe is a set of written instructions used to consistently prepare a known quantity and quality of food for a specific location. A standardized recipe will produce a product that is close to identical in taste and yield every time it is made, no matter who follows the directions.
Churches greatly effected the size and subject matter of artwork. This is because many large structures created more room to put larger artwork in. This includes murals, which have become very common in churches and historical large buildings. Much of the artwork in these buildings show historical events and religious beliefs.
Used the grab your audiences attention. Your make the image stand out with colour, contrast and other set ups
Answer:
Two artist who succsessfully used still lifes are Vincent van goh and Pablo Picasso. The still lifes were mostly of fruit or a vase of flowers. sometimes even a simple house tool or drink In a glass. The color scheme was often a Dark green blue, or purple base with a accent of orange-red and warm colors to help the paining or drawing stand out
Explanation:
A still life is a paining/drawing of an inanimate object. I like to draw still life paintings sometimes.
I think it’s the third option
If it’s not I’m so sorry
